Showing posts with label raspberry jam. Show all posts
Showing posts with label raspberry jam. Show all posts

Thursday, 30 July 2015

21st Cupcake Fit For a King!


Hey everyone!


How are we all doing? 

I understand that I have been a bit quiet recently and yes I do need to post more and I also know that some of the post that will be new today, are actually in fact old - as far as Facebook, Instagram and Twitter go. But if you head on over to Sprinkle, Sparkle and Magic Life there is an update on why I've been so quiet recently. 

But for now, lets take a look at this GIANT cupcake! I do love making them, they're just so fun and wonderful to create!!


I apologise for the photo's I understand that they aren't very good, but believe it or not, this is from my phone and the phone has a better camera than my actual camera...if that just made any sense? 

The above photo is a little 'plaque' that was made, small dint's we're placed around the side to make it have a different effect and look, I was going for a gold coin look. It then was sprayed with silver Shimmer spray and then I carefully painted on the lettering and number :) With vodka and gel colours. 


Close up of that smooth, velvety buttercream! 

The cake was Victoria sponge with raspberry jam and vanilla buttercream in the centre, vanilla buttercream was also swirled on top too! 

Crispy M&M's we're added inside the cake as a surprise and then topped around the cake to give off the effect of sprinkles! The base of the cake was solid blue candy melts with added white chocolate. With the cake placed inside it!

The lettering that you can see on the above photo and the one all the way at the top was a lovely mint green coloured sugarpaste and was made using Windsor's Clikstix's. Which took me some time to get used to at first, but I have sussed out the magic trick now! 


I also made a mini Desperado's beer bottle as asked by the customer. Had carved, then sprayed with gold and silver shimmer spray. and hand painted label! I am so proud and happy on how it turned out. I haven't got a clearer picture I am afraid but will try and find one! 


All in all, what can I say? I just LOVE making the giant cupcakes, they are so fun to create and you can go all out on them! Even though they are still the range in some aspects, they never seem to bore me or fail to make me amazed! 

Speak to you all soon, more blog posts to come!!


Monday, 8 December 2014

Cycling Cake


Dad's birthday cake last year!

He's gotten really into his Cycling over the year and I've very very proud of him for what he has achieved so far with it. This was before he went on his cycling trip, where he cycled around Holland on his own only taking his bike and his tent and money. 

Very well done to my dad! HOOZAH!

He liked the cake and he enjoyed his holiday even more, but he was tired when he got back :) 

Looking back now, this is another cake that I want to re-do as I have learnt quite a bit over this year since going to college and feel I could of decorated and designed the bike a bit more. 

The cake was Vanilla Victoria sponge with raspberry jam inside :) 

- Em xx 

Saturday, 19 July 2014

Snooker Table Cake



Afternoon all! 

Sorry I haven't been in touch recently, I've been posting on my Facebook page, which I must add that I do use more. But I am determined to update this more frequently, just like I do with Facebook. If anyone is interested in taking a look by the way or would like to give me a like, then please search on Facebook for Sprinkle, Sparkle and Magic and you should find me. Thanks! 

Anyway! The above cake is one that I did a while ago to be honest but I never got round to updating the blog. As you can see it's a Snooker Table cake, woo! :D 

I mad this for my Granddad who has a fascination with snooker at the moment. I am very proud to say that he enjoyed it and loved it also :) Was really fun creating this cake and I loved doing all the detail on it as well, all the way down to the little chalk cube and the snooker balls. 

The cake was a simple homemade Victoria Sponge cake with strawberry jam and buttercream and a plain cake, no Vanilla. Everything else is made out of fondant icing which I coloured myself with food colouring. 



The snooker balls we're made out of fondant icing then rolled and stuck onto the cake with writing icing. 

I really enjoyed making this cake and glad that my Granddad was pleased with it also :) 

Thanks, Emma xx 


55th Wedding Anniversary Cake



Hi everyone, long time no see, or speak should I say? 
I have quite a few cakes to put on here, which should of been on here sooner, but I have recently got a new job, in hopes to save for my cake business and driving lessons haha, but all is going well. So I am a tad busy, but don't let that put you of ever ordering a cake if you need one, I will still be able to make it for you! 

The Cake

Now, this cake was very special to make, and I loved every minute of baking and decorating it, I love making all of them. But this was very special. 
It was made for my Nanan and Granddad's 55th Wedding anniversary, and I loved every minute of making it. 

I know the pattern of the flowers around the cake don't flow well as the packet I bought ended up to have a dud white one, but I'll get it right next time. My Nan has Alzheimer's which is very upsetting and sad though the cake cheered my granddad up who  was very touched by it, which was lovely in a way. 




My nan doesn't eat much anymore, but she does like to eat homemade Victoria sponge cakes, which is good so I make them for her so she has something to eat (Though granddad does like to have his share!) 

The cake is 12" and double layered with smooth strawberry jam in the middle and homemade butter cream icing in the middle. There's fondant icing on the top and the "55th" is also fondant, which was if I'm honest, the numbers we're printed out and I placed them onto some fondant and cut round the paper with a sharp knife. I'm quite proud on how they turned out. 

I then sprayed them with edible silver shimmer spray to give it a shiny touch. The cake board has icing rolled out on top and there is a emerald green ribbon around the base of the cake and a pale blue ribbon around the cake board to give it a nice colourful band and to add a bit of colour to the cake. 



The writing is done using writing icing and I admit it isn't that great, but they we're happy with it.  

Hope you like it, any questions or feedback on it if you can give me any would be great! :) 

- Emma x